Medium
Pork Château with Mushrooms
572 kcal
49g
60 min
French Meat & Fish
119 recipes
French meats and fish come in delicious dishes. Veal Quenelles with Cream and Mushrooms or Veal Kidneys with Cream and Mustard are perfect examples. Prepare flavorful recipes ready to impress your guests.
Medium
Heart-warmer Beef Stew in Red Wine
771 kcal
52g
210 min
Easy
Ham Chiffonade in Cream Sauce
442 kcal
28g
25 min
Medium
Traditional Rabbit Stew
903 kcal
76g
120 min
Hard
Jugged Hare
716 kcal
66g
180 min
Medium
Traditional Wild Boar Stew
756 kcal
62g
225 min
Medium
Traditional Duck Confit
2813 kcal
68g
210 min
Medium
Traditional Coq au Vin
1171 kcal
81g
160 min
Medium
Homemade Cordon Bleu
721 kcal
53g
35 min
Easy
Lamb Chops with Thyme and Garlic
530 kcal
32g
20 min
Easy
Garlic Shrimp
289 kcal
30g
25 min
Medium
Frog Legs with Garlic and Parsley
382 kcal
34g
25 min
Easy
Pan-seared sirloin steak with brown butter
490 kcal
34g
15 min
Medium
Pan-seared Beef Tenderloin with Foaming Butter
525 kcal
45g
30 min
Medium
Cod Fillet with Lemon Butter Sauce
330 kcal
29g
25 min
Easy
Hake Fillet Meunière Style
477 kcal
38g
18 min
Medium
Pork Tenderloin with Prunes
561 kcal
45g
50 min
Medium
Pork Tenderloin with Mushroom Sauce
464 kcal
37g
50 min
Medium
Duck Fricassee with Mushrooms
418 kcal
38g
75 min
Medium
Traditional Chicken Fricassee
989 kcal
73g
80 min
Medium
Reindeer Fricassee
922 kcal
77g
110 min
Easy
Garden Vegetable Frittata
261 kcal
15g
35 min
Easy
Fried Whiting with Lemon
693 kcal
41g
25 min
Medium
Roasted Leg of Lamb with Garlic and Thyme
581 kcal
67g
80 min