Indian meat and fish

Mutton Korma (889 kcal) and Coconut Milk Salmon Curry (548 kcal) illustrate the richness of Indian dishes. With 37 recipes, this category offers spicy flavors and unique combinations to savor.

Paneer Bhurji

25 min · 24 g of protein

Potato Stuffed Paratha

50 min · 16 g of protein

Chicken Chettinad

1 h 5 min · 41 g of protein

Mutton Korma

1 h 55 min · 43 g of protein

Tandoori Mushrooms

35 min · 6 g of protein

Tandoori Chicken

45 min · 38 g of protein

Chicken Tikka Masala

55 min · 47 g of protein

Grilled Fish Tikka

30 min · 31 g of protein

Vegetable and Paneer Kofta

1 h 30 min · 14 g of protein

Bombay Sandwich

35 min · 24 g of protein

Spinach Roti

35 min · 15 g of protein

Methi Thepla

35 min · 8 g of protein

Vada Pav

1 h · 24 g of protein

Baida Roti

35 min · 14 g of protein

Tandoori Aloo

40 min · 6 g of protein

Tandoori Chicken Skewers

32 min · 34 g of protein

Traditional Lamb Korma

1 h 40 min · 43 g of protein

Methi Chicken

50 min · 35 g of protein

Vegetable Cutlet

45 min · 7 g of protein

Chili Chicken

35 min · 30 g of protein

Kadai Chicken

45 min · 30 g of protein

Masala Fish Fry

25 min · 30 g of protein

Mutton-style Lamb Curry

1 h 50 min · 40 g of protein

Paneer Tikka

35 min · 26 g of protein