Kosher Japanese recipes

Kosher Japanese recipes combine tradition and unique flavors. Check out the Strawberry and Matcha Kakigori, perfect for summer. Grilled Fish with Miso will delight umami lovers.

Miso Glazed Carrots

30 min · 149 calories

Wakame and Cucumber Salad

15 min · 83 calories

Homemade Nattō

1 h 30 min · 564 calories

Sesame Tuna Tataki

25 min · 407 calories

Japanese Grilled Yaki Tofu

35 min · 349 calories

Natto Gohan

20 min · 779 calories

Sakura Mochi

40 min · 236 calories

Miso-Glazed Eggplant

30 min · 330 calories

Yaki nashi (Grilled Pears with Miso and Soy)

25 min · 151 calories

Oshinko Pickled Radish

25 min · 151 calories

Miso Stir-Fry Beef

25 min · 378 calories

Shiso Salad

10 min · 60 calories

Japanese Cucumber Salad (Sunomono)

15 min · 78 calories

Homemade Umeboshi

1 h 30 min · 121 calories

Japanese Silken Tofu Salad

15 min · 218 calories

Sesame Wakame Seaweed Salad

15 min · 70 calories

Beef Yaki Shabu

20 min · 315 calories

Matcha Mizuyokan

25 min · 113 calories

Matcha and Strawberry Kanten

15 min · 86 calories

Salmon and Avocado Maki Sushi

1 h · 743 calories

Beef and Shiitake Ramen

50 min · 746 calories

Miso Eggplant (Nasu Dengaku)

30 min · 295 calories

Pan-Seared Beef Teriyaki

25 min · 391 calories

Salt-Grilled Mackerel

35 min · 508 calories