Easy
Miso-Glazed Eggplant
381 kcal
6g
30 min
vegan Japanese Recipes
67 recipes
Vegan Japanese dishes like Nattō Maison (565 kcal) or Nasu Yaki: Miso Glazed Eggplants (177 kcal) showcase authentic flavors. 67 recipes transport you straight to the heart of Japanese cuisine, without animal products.
Medium
Inari Sushi
1446 kcal
40g
70 min
Easy
Matcha and Strawberry Kanten
86 kcal
2g
15 min
Medium
Mitarashi Kushi Dango
488 kcal
8g
35 min
Easy
Nasu Tofu
311 kcal
18g
30 min
Easy
Nasu Yaki: Miso-Glazed Eggplant
177 kcal
4g
40 min
Easy
Wakame Salad with Tofu
257 kcal
18g
15 min
Medium
Cinnamon Yatsuhashi
424 kcal
12g
40 min
Medium
Matcha Higashi
293 kcal
2g
30 min
Easy
Mame Gohan
304 kcal
7g
40 min
Easy
Miso Nasu
381 kcal
6g
25 min
Easy
Nasubito no Shiraae
117 kcal
6g
25 min
Medium
Homemade Nattō
565 kcal
47g
90 min
Easy
Edamame Salad with Sesame and Ginger
263 kcal
17g
20 min
Easy
Sunomono
78 kcal
1g
15 min
Easy
Kinpira Gobo
136 kcal
2g
25 min
Easy
Kombu Tsukudani
105 kcal
2g
60 min
Easy
Simmered Koya Dofu
129 kcal
5g
35 min
Medium
Tsubuan
264 kcal
4g
100 min
Easy
Tsukemono: Japanese Pickled Vegetables
86 kcal
2g
20 min
Medium
Homemade Umeboshi
120 kcal
2g
90 min
Medium
Traditional Anmitsu
399 kcal
8g
60 min
Medium
Strawberry Daifuku
184 kcal
2g
55 min
Easy
Gohan: Japanese Steamed Rice
533 kcal
10g
55 min