French meat and fish

French meats and fish come in delicious dishes. Veal Quenelles with Cream and Mushrooms or Veal Kidneys with Cream and Mustard are perfect examples. Prepare flavorful recipes ready to impress your guests.

Red Wine Braised Lamb Shanks

2 h 50 min · 28 g of protein

Meatballs in Tomato Sauce

1 h · 43 g of protein

Pork Paupiettes in White Wine

1 h 10 min · 45 g of protein

Shrimp Stuffed Avocado

20 min · 28 g of protein

Salmon en Papillote with Vegetables

35 min · 41 g of protein

Veal Kidneys with Cream and Mustard

35 min · 35 g of protein

Pot-Roasted Veal

1 h 15 min · 69 g of protein

Garden Vegetable Frittata

35 min · 15 g of protein

Beef Daube

3 h 55 min · 68 g of protein

Traditional Duck Confit

3 h 30 min · 48 g of protein

Duck Aiguillettes with Honey and Balsamic Vinegar

25 min · 24 g of protein

Quail with Porcini Mushrooms

45 min · 55 g of protein

Thyme and Lemon Chicken Skewers

30 min · 27 g of protein

Beef and Vegetable Skewers with Thyme

30 min · 50 g of protein

Homemade Steak Frites

45 min · 59 g of protein

Chicken Satay

30 min · 37 g of protein

Beef with Mushrooms

2 h 50 min · 48 g of protein

Traditional Coq au Vin

2 h 40 min · 79 g of protein

Fresh cheese and herb tartines

15 min · 19 g of protein

Traditional Cod Fish Blanquette

55 min · 43 g of protein

Pâté lorrain

1 h 25 min · 49 g of protein

Pork Château with Mushrooms

1 h · 50 g of protein

Roast Capon with Butter and Herbs

3 h 25 min · 31 g of protein