Medium
Rabbit with Mustard Sauce
522 kcal
38g
70 min
French Meat and fish
119 recipes
French meats and fish come in delicious dishes. Veal Quenelles with Cream and Mushrooms or Veal Kidneys with Cream and Mustard are perfect examples. Prepare flavorful recipes ready to impress your guests.
Easy
Fine Herbs Omelette
369 kcal
21g
10 min
Medium
Pork with Caramel
1266 kcal
23g
80 min
Medium
Fish Croquettes
480 kcal
27g
45 min
Easy
Traditional Roast Chicken
843 kcal
68g
95 min
Medium
Traditional Lamb Stew with Red Wine
777 kcal
44g
145 min
Medium
Fried Chicken Burger
740 kcal
35g
50 min
Medium
Citrus Haddock
351 kcal
27g
50 min
Medium
Traditional Wild Boar Stew
756 kcal
62g
225 min
Medium
Chicken Bourguignon
1017 kcal
63g
75 min
Medium
Duck Fricassee with Mushrooms
418 kcal
38g
75 min
Medium
Roasted Duck with Thyme and Garlic
809 kcal
114g
80 min
Medium
Hanger steak with shallot sauce
604 kcal
44g
30 min
Medium
Traditional French Beef with Onions
615 kcal
44g
140 min
Hard
Jugged Hare
716 kcal
66g
180 min
Medium
Stuffed Quail with Foie Gras and Mushrooms
962 kcal
74g
65 min
Easy
Fish en Papillote with Spring Vegetables
251 kcal
30g
35 min
Medium
Scallops in Cream Sauce
337 kcal
28g
25 min
Medium
Boeuf Saint-George
842 kcal
52g
180 min
Easy
Black Pudding with Apples
517 kcal
14g
35 min
Medium
Pan-seared wild sea bass with lemon butter
693 kcal
96g
20 min
Medium
Beef with Mushrooms
675 kcal
47g
170 min
Medium
Provencal Beef Stew
1044 kcal
62g
210 min
Easy
Baked Eggs with Button Mushrooms
479 kcal
17g
22 min
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