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renal-friendly Japanese Recipes
125 recipes
Medium
Vegetable and Shrimp Kakiage
281 kcal
15g
35 min
Easy
Pan-Seared Beef Teriyaki
471 kcal
35g
25 min
Easy
Yudofu
185 kcal
19g
25 min
Easy
Hijiki no Nimono
170 kcal
9g
35 min
Medium
Wasabi Peas
341 kcal
8g
70 min
Medium
Shiso-Wrapped Chicken
369 kcal
25g
35 min
Medium
Seafood Soba
427 kcal
28g
35 min
Medium
Traditional Taiyaki
284 kcal
8g
30 min
Easy
Mizu Yokan
133 kcal
3g
20 min
Medium
Salmon and Avocado Maki Sushi
752 kcal
23g
60 min
Easy
Yaki Niku
316 kcal
24g
20 min
Easy
Wafu Salad
169 kcal
3g
15 min
Medium
Vegetable and Tofu Sushi
749 kcal
19g
60 min
Medium
Onigirazu Sushi Sandwich
772 kcal
21g
40 min
Easy
Beef and Shiitake Udon
467 kcal
34g
30 min
Easy
Ozoni: New Year's Soup
325 kcal
24g
35 min
Medium
Beef Tataki
363 kcal
36g
25 min
Medium
Spanish Sushi with Chorizo and Serrano
549 kcal
22g
65 min
Medium
Jasmine Mochi
370 kcal
7g
50 min
Easy
Sesame Soba Noodle Salad
361 kcal
13g
25 min
Easy
Vegetable Katsu
522 kcal
15g
35 min
Medium
Japanese Purin
277 kcal
8g
65 min
Easy
Japanese Tofu Salad
259 kcal
18g
20 min
Easy
Tsukemono: Japanese Pickled Vegetables
86 kcal
2g
20 min
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medium difficulty
Prep time
express
quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
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freezable