Halal vegetables in less than 45 min

Prepare tasty dishes like Butter Glazed Vegetable Sticks or Five-Spice Green Lentils in under 45 minutes. With 126 recipes, halal vegetables have never been quicker to cook.

Greek Roasted Cauliflower

45 min · 279 calories

Garlic Butter Green Beans

30 min · 125 calories

Chinese Zucchini Salad

20 min · 89 calories

Vietnamese Pickled Cabbage

30 min · 103 calories

Creamy Gemüsepfanne

45 min · 291 calories

Stir-fry Vegetables with Soy Sauce

25 min · 136 calories

Vietnamese Garlic and Fish Sauce Zucchini Sauté

16 min · 108 calories

Chinese-Style Sautéed Leeks

25 min · 165 calories

Thai Crunchy Vegetable Salad

20 min · 102 calories

Seasoned Soybean Sprouts

15 min · 121 calories

Mexican Style Sautéed Chayote

30 min · 118 calories

Sautéed Chicory

35 min · 180 calories

Chinese Style Fried Vegetables

35 min · 311 calories

Cebollitas asadas

20 min · 99 calories

Grilled Artichoke Hearts

35 min · 253 calories

Chinese-style Stir-fried Kohlrabi

23 min · 136 calories

Baechu-namul (Blanched Napa Cabbage Salad)

20 min · 65 calories

Maakouda: Spiced Potato Fritters

45 min · 410 calories

Feta-Stuffed Peppers

40 min · 434 calories

British Roasted Tomatoes

35 min · 77 calories

Pad Pak Boong

15 min · 328 calories

Radish Saengchae

17 min · 149 calories

Steamed Broccoli

13 min · 121 calories

Italian-style Sautéed Green Asparagus

18 min · 145 calories