Yangpa-jorim (Korean Braised Onions)
30 min · 111 calories
Vegetarian vegetables in less than 45 min
133 recipes
Whip up tasty dishes in no time. English roasted tomatoes (77 kcal) and Spanish garlic cauliflower (167 kcal) perfectly illustrate this simplicity. Mix it up with fried vegetables in oil (315 kcal) and treat yourself.
Miso Glazed Carrots
30 min · 149 calories
Garlic Sautéed Broccoli
18 min · 147 calories
Seasoned Aster Greens
20 min · 129 calories
Korean Seasoned Choi Sum
15 min · 143 calories
Miso-Glazed Eggplant
30 min · 330 calories
Sautéed Corn Esquites
35 min · 460 calories
Sichuan Style Stir-fried Potatoes
25 min · 256 calories
Oshinko Pickled Radish
25 min · 151 calories
Aloo Methi
40 min · 204 calories
Spicy Soy Stir-Fried Cauliflower
25 min · 140 calories
Italian-Style Mushroom Sauté
25 min · 183 calories
Buttered Kohlrabi
35 min · 127 calories
Stir-fried Napa Cabbage with Garlic and Soy
15 min · 119 calories
Spanish Garlic Cauliflower
35 min · 165 calories
Garlic and Vinegar Sautéed Chicory
30 min · 182 calories
Korean Chard Salad
20 min · 78 calories
Calabacitas (Mexican Zucchini)
35 min · 365 calories
Betarabi (Korean Beetroot Salad)
20 min · 147 calories
Miso Eggplant (Nasu Dengaku)
30 min · 295 calories
Miso-Glazed Eggplant
30 min · 380 calories
Bhindi Fry
30 min · 328 calories
Japanese Stir-Fried Vegetables
20 min · 123 calories
Jaga Bata
30 min · 199 calories