Medium
Roasted Guinea Fowl with Shallots and Thyme
668 kcal
68g
65 min
hypertension-friendly French Meat and fish
116 recipes
Easy
Hake Fillet Meunière Style
477 kcal
38g
18 min
Medium
Chateaubriand with Red Wine Sauce
826 kcal
58g
35 min
Medium
Chicken Chasseur
878 kcal
65g
65 min
Easy
Ham Chiffonade in Cream Sauce
442 kcal
28g
25 min
Medium
Cod Fillet with Lemon Butter Sauce
330 kcal
29g
25 min
Easy
Traditional Sole Meunière
596 kcal
66g
20 min
Easy
Grilled Sardines
600 kcal
59g
21 min
Easy
Traditional Roasted Pork Loin
437 kcal
46g
75 min
Medium
Provencal Beef Stew
1044 kcal
62g
210 min
Medium
Eggs in Red Wine Sauce
719 kcal
30g
60 min
Medium
Traditional Cheese Soufflé
412 kcal
21g
50 min
Medium
Honey and Balsamic Duck Breast
650 kcal
33g
25 min
Medium
Arctic Char with Beurre Blanc
802 kcal
70g
30 min
Easy
Traditional French Green Lentils
554 kcal
35g
65 min
Easy
Lamb Chops with Thyme and Garlic
530 kcal
32g
20 min
Medium
Traditional Rabbit Stew
903 kcal
76g
120 min
Easy
Pan-seared sirloin steak with brown butter
490 kcal
34g
15 min
Medium
Roasted Pigeon with Butter and Thyme
981 kcal
65g
40 min
Medium
Capon with Chestnuts
682 kcal
35g
180 min
Medium
Scallops in Cream Sauce
337 kcal
28g
25 min
Medium
Red Wine Braised Beef
702 kcal
43g
210 min
Easy
Black Pudding with Apples
517 kcal
14g
35 min
Medium
Traditional Boudin Blanc
662 kcal
37g
75 min