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cardiovascular Korean Recipes
83 recipes
Medium
Ojinguh Bokkeum (Spicy Korean Stir-fried Squid)
335 kcal
25g
30 min
Medium
Chapssaltteok with Red Bean
751 kcal
17g
80 min
Easy
Dallae-jangajji (Pickled Wild Chives)
158 kcal
5g
25 min
Medium
Haejang-guk: Beef and Blood Soup
693 kcal
68g
150 min
Easy
Kongnamul-muchim
237 kcal
15g
15 min
Easy
Betarabi (Korean Beetroot Salad)
151 kcal
4g
20 min
Medium
Dak Galbi
663 kcal
33g
55 min
Medium
Injeolmi (Korean Rice Cakes)
554 kcal
19g
60 min
Medium
Hoddeok: Korean Sweet Pancakes
550 kcal
8g
35 min
Easy
Miyeok-guk (Seaweed and Beef Soup)
133 kcal
11g
60 min
Easy
Miyukguk: Korean Seaweed Soup with Beef
178 kcal
15g
60 min
Easy
Miyeok-muk (Seaweed Jelly)
69 kcal
2g
30 min
Medium
Sesame Songpyeon
501 kcal
10g
70 min
Easy
Crispy Vegetable Jeon
430 kcal
17g
25 min
Medium
Nokdujeon (Mung Bean Pancakes)
690 kcal
32g
50 min
Medium
Sikhye Fermented Rice
505 kcal
9g
320 min
Medium
Seolleongtang (Ox Bone Soup)
835 kcal
63g
300 min
Medium
Yukgaejang
510 kcal
37g
120 min
Medium
Doraji-namul (Sautéed Bellflower Roots)
144 kcal
2g
30 min
Medium
Yaksik: Sweet Rice with Nuts and Dried Fruits
632 kcal
10g
80 min
Medium
Mugwort Rice Cake (Ssuk-tteok)
729 kcal
14g
50 min
Easy
Chicken and Shiitake Juk
417 kcal
17g
85 min
Easy
Baechu-namul (Blanched Napa Cabbage Salad)
67 kcal
2g
20 min
Easy
Hobak-bokkeum
133 kcal
5g
20 min
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Prep time
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quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
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freezable