Vegetables

Vegetables are invited to your kitchen with varied recipes. Enjoy Aubergine Glacée au Miso or Choux-fleurs à l'ail à l'espagnole. Prepare tasty and original dishes like sautéed shiitake mushrooms.

Steamed Broccoli

13 min · 121 calories

Italian-style Sautéed Green Asparagus

18 min · 145 calories

Garlic Sautéed Broccoli

18 min · 133 calories

Grilled Vegetables

30 min · 200 calories

Creamed Spinach

30 min · 299 calories

Tsukemono: Japanese Pickled Vegetables

20 min · 91 calories

Simmered Eggplant

30 min · 225 calories

Greek Braised Green Pea Salad

55 min · 458 calories

Gobi Manchurian

45 min · 346 calories

Simmered Hijiki

35 min · 166 calories

Japanese Fried Eggplant in Dashi

30 min · 403 calories

Grilled Pimientos

15 min · 143 calories

Roasted Cauliflower with Parmesan and Oregano

45 min · 238 calories

Spinach Namul

12 min · 86 calories

Garlic and Sichuan Pepper Stir-Fried Celery

20 min · 108 calories

Mexican Potatoes

40 min · 233 calories

Sautéed Button Mushrooms with Garlic and Parsley

22 min · 126 calories

Sautéed Escarole with Garlic

25 min · 157 calories

Vegetable Bulgur Side Dish

35 min · 332 calories

Grilled Pepper Salad

45 min · 187 calories

Griddled Artichokes

35 min · 254 calories

French-style Braised Peas

40 min · 400 calories

Kinpira Gobo

25 min · 135 calories

Parmesan and Oregano Zucchini Fries

30 min · 576 calories