Vegetables

Vegetables are invited to your kitchen with varied recipes. Enjoy Aubergine Glacée au Miso or Choux-fleurs à l'ail à l'espagnole. Prepare tasty and original dishes like sautéed shiitake mushrooms.

Stir-fry Vegetables with Soy Sauce

25 min · 136 calories

Seasoned Soybean Sprouts

15 min · 121 calories

Simmered Kabocha

30 min · 73 calories

Thai Crunchy Vegetable Salad

20 min · 102 calories

Spanish Roasted Pepper Salad

1 h · 187 calories

Greek Style Baked Eggplant

1 h 10 min · 550 calories

Okra with Tomato

50 min · 206 calories

Braised Lotus Root

1 h · 254 calories

Mexican Style Sautéed Chayote

30 min · 118 calories

Sautéed Chicory

35 min · 180 calories

Siraegi-namul (Braised Radish Greens)

50 min · 207 calories

Chinese Style Fried Vegetables

35 min · 311 calories

Italian-style Vegetables

1 h · 249 calories

Sautéed Shiitake Mushrooms

20 min · 247 calories

Cebollitas asadas

20 min · 99 calories

Chinese-style Stir-fried Kohlrabi

23 min · 136 calories

Grilled Artichoke Hearts

35 min · 253 calories

British Roasted Tomatoes

35 min · 77 calories

Maakouda: Spiced Potato Fritters

45 min · 410 calories

Feta-Stuffed Peppers

40 min · 434 calories

Baechu-namul (Blanched Napa Cabbage Salad)

20 min · 65 calories

Pad Pak Boong

15 min · 328 calories

Radish Saengchae

17 min · 149 calories

Couve à mineira

25 min · 170 calories