Easy
Gaji-namul (Steamed Eggplant)
102 kcal
3g
20 min
vegan Korean Recipes
41 recipes
Vegan Korean recipes delight with authentic flavors. The Korean Swiss Chard Salad (78 kcal) and Sangchu Geotjeori (102 kcal) are must-tries. Each dish invites you on a unique culinary journey.
Easy
Cheongyang Gochujang
108 kcal
2g
25 min
Medium
Doraji-namul (Sautéed Bellflower Roots)
144 kcal
2g
30 min
Easy
Baechu-namul (Blanched Napa Cabbage Salad)
67 kcal
2g
20 min
Medium
Mugwort Rice Cake (Ssuk-tteok)
729 kcal
14g
50 min
Easy
Hobak-juk
231 kcal
10g
60 min
Easy
Ssal-bap (Korean White Rice)
710 kcal
20g
55 min
Medium
Nabak-kimchi
98 kcal
3g
40 min
Medium
Patpat (Red Bean Tart)
409 kcal
12g
80 min
Medium
Sikhye Fermented Rice
505 kcal
9g
320 min
Easy
Chae-jorim (Korean Braised Vegetables)
141 kcal
3g
40 min
Easy
Seasoned Toasted Sesame Seeds
62 kcal
2g
13 min
Easy
Sukju-namul
84 kcal
4g
12 min
Easy
Sangchu Geotjeori
102 kcal
3g
15 min
Easy
Dubu Jorim
323 kcal
22g
25 min
Medium
Toasted Soybean Injeolmi
899 kcal
39g
60 min
Easy
Gamja-jorim
270 kcal
4g
35 min