halal Korean Recipes

Halal Korean recipes invite you to savor unique dishes. The Korean Swiss Chard Salad (78 kcal) brings freshness, while the Injeolmi (554 kcal) will please sweet lovers. For a refreshing dessert, the Milk and Strawberry Bingsu (614 kcal) is a must.

Easy

Kongbap

415 kcal

17g

50 min

Easy

Gamja jeon

446 kcal

7g

25 min

Easy

Beef Bulgogi

437 kcal

35g

30 min

Easy

Bokkeum-myeon

519 kcal

15g

25 min

Easy

Siraegi-namul (Braised Radish Greens)

212 kcal

6g

50 min

Easy

Chwinamul

131 kcal

6g

20 min

Medium

Hoddeok: Korean Sweet Pancakes

550 kcal

8g

35 min

Medium

Korean Beef BBQ

475 kcal

37g

40 min

Easy

Dubu-Jorim: Korean Braised Tofu

334 kcal

22g

30 min

Easy

Saeng cream (Korean whipped cream)

807 kcal

8g

15 min

Easy

Miyeok-muk (Seaweed Jelly)

69 kcal

2g

30 min

Easy

Sukju-namul

84 kcal

4g

12 min

Easy

Korean Chard Salad

78 kcal

2g

20 min

Easy

Korean Seasoned Choi Sum

146 kcal

5g

15 min

Easy

Chadol Suyuk

358 kcal

44g

45 min

Medium

Dakgangjeong

725 kcal

29g

35 min

Medium

Korean Sweet Potato Tart

404 kcal

7g

75 min

Medium

Traditional Dalgona

200 kcal

0g

10 min

Easy

Sigeumchi-namul

87 kcal

4g

12 min

Medium

Gyeongdan

565 kcal

12g

40 min

Easy

Yangpa-jorim (Korean Braised Onions)

114 kcal

3g

30 min

Easy

Betarabi (Korean Beetroot Salad)

151 kcal

4g

20 min

Medium

Gyeran-mari

218 kcal

13g

20 min

Medium

Doraji-namul (Sautéed Bellflower Roots)

144 kcal

2g

30 min