Easy
Jaga Bata
199 kcal
4g
30 min
under 300 kcal Japanese Recipes
53 recipes
Japanese recipes cater to all appetites. Savor Simmered Koya Dofu at only 129 kcal or Traditional Taiyaki at 284 kcal. These light dishes combine authenticity and lightness.
Easy
Matcha and Strawberry Kanten
86 kcal
2g
15 min
Easy
Nasu Yaki: Miso-Glazed Eggplant
177 kcal
4g
40 min
Easy
Wakame Salad with Tofu
257 kcal
18g
15 min
Medium
Matcha Higashi
293 kcal
2g
30 min
Medium
Strawberry and Matcha Kakigori
224 kcal
6g
30 min
Easy
Nasubito no Shiraae
117 kcal
6g
25 min
Easy
Miso Grilled Fish
261 kcal
31g
25 min
Easy
Edamame Salad with Sesame and Ginger
263 kcal
17g
20 min
Easy
Sunomono
78 kcal
1g
15 min
Easy
Kinpira Gobo
136 kcal
2g
25 min
Easy
Kombu Tsukudani
105 kcal
2g
60 min
Easy
Simmered Koya Dofu
129 kcal
5g
35 min
Medium
Tsubuan
264 kcal
4g
100 min
Easy
Tsukemono: Japanese Pickled Vegetables
86 kcal
2g
20 min
Medium
Homemade Umeboshi
120 kcal
2g
90 min
Easy
Miso Glazed Carrots
149 kcal
3g
30 min
Medium
Chawanmushi
158 kcal
20g
35 min
Medium
Strawberry Daifuku
184 kcal
2g
55 min
Easy
Spinach Goma-ae with Sesame Dressing
157 kcal
7g
20 min
Easy
Hijiki no Nimono
170 kcal
9g
35 min
Easy
Hiyayakko: Fresh Silken Tofu with Aromatics
140 kcal
17g
10 min
Medium
Ichigo Daifuku (Strawberry Mochi)
189 kcal
3g
30 min
Easy
Kabocha no nimono
80 kcal
3g
30 min