
Knäckebröd with cheese and cucumber
4 min · 292 calories

A protein-rich Nordic plate: smoked salmon, two boiled eggs, dill cucumber and a rye crispbread.
In one serving
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Boil the eggs for 8–9 minutes, cool and halve them.
Shave the cucumber into ribbons and dress with lemon and chopped dill.
Arrange the salmon, eggs, cucumber and cherry tomatoes on a plate with the crispbread.

4 min · 292 calories

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