Knäckebröd with cheese and cucumber
4 min · 292 calories
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Brødskive with cheese and pepper
Norway's daily open sandwich: seeded wholegrain bread, mild gouda-style cheese, red pepper and cucumber.
4 min
total
4
people
331
calories per serving
Per serving
- 14 g
- Protein
- 36 g
- Carbs
- 13 g
- Fat
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Ingredients
4
- 280 gBread with grains and/or seeds
- 16 gButter
- 100 gGouda cheese
- 160 gRed bell pepper
- 160 gCucumber
Allergens
glutenmilk
Cook modeSee each step in large text, one at a time, with timers.
Instructions
0/3Cut two slices of seeded bread and butter them thinly.
Shave the cheese thinly with a cheese slicer.
Top with the cheese, then strips of pepper and cucumber slices.
Chef's tips
- •Norwegians also love brunost, the caramelised brown cheese: delicious, but sweeter.
