Vegetables

Vegetables are invited to your kitchen with varied recipes. Enjoy Aubergine Glacée au Miso or Choux-fleurs à l'ail à l'espagnole. Prepare tasty and original dishes like sautéed shiitake mushrooms.

Roasted Celeriac with Butter and Caraway

1 h 5 min · 119 calories

Cardoons in Oil

1 h 30 min · 611 calories

Broad Beans with Mint and Garlic

20 min · 268 calories

Eggplant Shiraae

25 min · 116 calories

Maple Glazed Sweet Potatoes

1 h · 433 calories

German Creamy Mushrooms with Bacon

35 min · 326 calories

Greek-style Braised Endives

55 min · 228 calories

Spanish-Style Artichokes with Vinaigrette

55 min · 271 calories

Smoked Paprika Potatoes

50 min · 323 calories

Bhindi Masala

45 min · 222 calories

Oven-Roasted Vegetable Tray with Smoked Paprika

1 h · 415 calories

Greek-Style Foul Medames

1 h 15 min · 575 calories

Garlic Stir-Fried Greens

15 min · 116 calories

Eggplant Zaalouk

1 h · 223 calories

Red curry coconut milk sauce

25 min · 262 calories

Garlic Broad Beans

25 min · 272 calories

Green beans

1 h 5 min · 451 calories

Glazed Vegetable Sticks with Butter

35 min · 158 calories

Stir-fried Thai Basil with Garlic and Chili

13 min · 182 calories

Carrot Som Tum

20 min · 289 calories

Roasted Garlic and Thyme Potatoes

1 h · 369 calories

Grilled Corn on the Cob with Smoked Butter

25 min · 292 calories

Japanese-Style Pickled Daikon

8 h · 250 calories