Medium difficulty meat and fish

Meats and fish are prepared with skill. The Crispy Skin Lamb Méchaoui and Traditional Alheira invite you to savor gourmet dishes. These medium difficulty recipes guarantee successful meals.

Tandoori Beef

35 min · 45 g of protein

Greek-style Braised Lamb

2 h 50 min · 57 g of protein

Spanish Salt-Crusted Sea Bass

55 min · 27 g of protein

Braised Beef

2 h 20 min · 44 g of protein

Chinese-style Pork with Green Beans

35 min · 25 g of protein

Seafood Fritto Misto

40 min · 49 g of protein

Steamed Fish with Lime

30 min · 52 g of protein

Traditional Fleischkäse

1 h 25 min · 30 g of protein

Arrosto di Vitello

2 h · 86 g of protein

Lime Squid Tacos

30 min · 30 g of protein

Homemade Falafels

40 min · 27 g of protein

Lemongrass Chicken

35 min · 33 g of protein

Chinese-style Orange Chicken

40 min · 36 g of protein

Beer Braised Beef Tacos

2 h 50 min · 50 g of protein

Peking-style Shredded Pork

30 min · 29 g of protein

Potato Stuffed Paratha

50 min · 16 g of protein

Italian-Style Veal with Olives

1 h 50 min · 45 g of protein

Pan-seared wild sea bass with lemon butter

20 min · 96 g of protein

Traditional Cheese Soufflé

50 min · 21 g of protein

Pork Tenderloin with Prunes

50 min · 45 g of protein

Traditional French Beef with Onions

2 h 20 min · 47 g of protein

Beef with Peppers

30 min · 38 g of protein

Chateaubriand with Red Wine Sauce

35 min · 57 g of protein

Tafelspitz

3 h 30 min · 128 g of protein