Medium difficulty Japanese recipes

Dive into Japanese cuisine with 119 recipes to make. The Traditional Taiyaki with light batter and flavorful Beef Tataki showcase authentic flavors. Also prepare a crispy Sakura Ebi Kakiage for a complete meal.

Homemade Nattō

1 h 30 min · 564 calories

Sesame Tuna Tataki

25 min · 407 calories

Chashu Ramen

2 h 30 min · 950 calories

Sakura Mochi

40 min · 236 calories

Japanese Beef Curry

1 h 25 min · 846 calories

Homemade Umeboshi

1 h 30 min · 121 calories

Salmon and Avocado Maki Sushi

1 h · 743 calories

Beef and Shiitake Ramen

50 min · 746 calories

Miso Pork Belly Ramen

1 h · 872 calories

Wasabi Peas

1 h 10 min · 341 calories

Jasmine Mochi

50 min · 370 calories

Traditional Taiyaki

30 min · 281 calories

Buckwheat Dumplings

25 min · 224 calories

Miso Dorayaki

30 min · 310 calories

Tuna Mayo and Umeboshi Rice Balls (Onigiri)

35 min · 398 calories

Seafood Udon

30 min · 340 calories

Homemade Chikuwa

40 min · 317 calories

Beef Tataki

25 min · 331 calories

Shiso-Wrapped Chicken

35 min · 370 calories

Shrimp and Vegetable Tempura

40 min · 450 calories

Seafood Soba

35 min · 416 calories

Japanese Purin

1 h 5 min · 275 calories

Miso Oden

1 h 20 min · 556 calories

Agedashi Eggplant

30 min · 499 calories