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renal-friendly Starters
202 recipes
Medium
Ikura Sushi (Gunkanmaki)
358 kcal
13g
60 min
Easy
Mushroom Crostini
295 kcal
10g
30 min
Medium
Savory Fried Glutinous Rice Balls
719 kcal
17g
75 min
Easy
Marinated Olives
358 kcal
2g
20 min
Medium
Green Asparagus Tempura
534 kcal
9g
30 min
Easy
Bruschetta al Pomodoro
376 kcal
8g
20 min
Easy
Miso Shiru
101 kcal
11g
20 min
Medium
Japanese Style Prawn Toast
592 kcal
26g
30 min
Easy
Masala Papad
210 kcal
5g
20 min
Easy
Portuguese Pork Pâté
405 kcal
17g
35 min
Easy
Ginger Beef Bites
328 kcal
29g
30 min
Medium
Traditional Duck Mousse
343 kcal
10g
30 min
Medium
Lamb Samsa
747 kcal
28g
45 min
Medium
Crispy Chinese-style Vegetable Fritters
244 kcal
6g
35 min
Easy
Chinese-style Cold Shrimp
222 kcal
34g
20 min
Easy
Kombu Tsukudani
105 kcal
2g
60 min
Easy
Middle Eastern Stuffed Eggs with Tahini and Pomegranate
328 kcal
16g
30 min
Medium
Pork and Crunchy Vegetable Spring Rolls
998 kcal
17g
50 min
Easy
Chinese Sweet Corn Soup
161 kcal
6g
25 min
Easy
Portuguese Onion Soup
574 kcal
22g
60 min
Medium
Goat Cheese Blinis
404 kcal
15g
35 min
Easy
Pan con Tomate
238 kcal
5g
15 min
Easy
Garlic Butter Snails (Schnecken)
1108 kcal
41g
30 min
Easy
Cheesy Puff Pastry Straws with Bacon
280 kcal
11g
30 min
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Difficulty
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medium difficulty
Prep time
express
quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
Features
batch prep
freezable