Hypothyroidism-friendly Italian meat and fish

Italian meat and fish dishes bring together comforting roasts and bright, simply cooked seafood. Try Arrosto di Vitello (836 kcal) or Mackerel with Lemon (607 kcal), and explore 53 recipes featuring sources of iodine and selenium, with raw cabbage and soy kept limited.

Potato Frittata

45 min · 17 g of protein

Filetto di Manzo

20 min · 44 g of protein

Italian-Style Calamari

1 h · 30 g of protein

Agnello al Forno

1 h 50 min · 45 g of protein

Fried Seafood

35 min · 46 g of protein