Gluten-free hypothyroidism-friendly Maghrebi recipes

Maghrebi cooking brings together fragrant spices, generous tajines and bright, fresh salads. Try the Kefta with Eggs, with 42 g of protein, or Maghreb Style Tuna Salad, with 15 g. Explore 29 gluten-free recipes featuring iodine and selenium sources, with raw cabbage and soy kept limited.

Spiced Lamb Tajine with Raisins

2 h 25 min · 759 calories

Mechouia Salad

45 min · 333 calories

Chicken Chtitha

1 h 5 min · 707 calories

Kefta with Eggs

50 min · 529 calories

Beef Mouloukhia

4 h 20 min · 562 calories

Traditional Lamb Mechoui with Crispy Skin

4 h 25 min · 827 calories

Lamb Tagine with Prunes and Almonds

1 h 50 min · 770 calories

Maghreb Style Tuna Salad

15 min · 271 calories

Chicken Tagine with Preserved Lemons and Olives

1 h 10 min · 588 calories

Minced Meat Tagine with Eggs

50 min · 524 calories

Paprika Chicken

1 h 5 min · 780 calories

Chermoula Eggs

35 min · 228 calories

Rose Water Ice Cream

35 min · 372 calories

Tunisian Green Bean Stew (Marqa)

1 h 30 min · 489 calories

Almond Ghriba

50 min · 1,170 calories

Traditional Merguez Sausage

55 min · 520 calories

Beef Loubia Stew

1 h 50 min · 500 calories

Sesame Kefta

30 min · 630 calories

Kebda Mchermla

30 min · 333 calories

Tunisian Style Octopus

1 h 40 min · 452 calories

Mhalbi with rose water and cinnamon

25 min · 441 calories

Stuffed Mussels with Spiced Rice

1 h 5 min · 444 calories

Maghrebi Style Candied Carrots

55 min · 246 calories

Orange and Cinnamon Salad

15 min · 132 calories