Gluten-free hypertension-friendly Maghrebi recipes

Maghrebi cooking brings together fragrant spices, hearty stews, and bright vegetables. Try the Beef Loubia Stew (519 kcal) or Mechouia Salad (333 kcal). With 28 recipes, you can explore gluten-free dishes made with little salt and plenty of flavor.

Traditional Jellab

10 min · 0 g of salt

Orange and Cinnamon Salad

15 min · 0 g of salt

Moroccan-style Broad Bean Salad

35 min · 1.1 g of salt

Split Pea Bessara

1 h · 1.2 g of salt