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cholesterol-lowering Korean Recipes
67 recipes
Medium
Gyeongdan
565 kcal
12g
40 min
Easy
Kongnamul-muchim
237 kcal
15g
15 min
Easy
Miyeok-guk (Seaweed and Beef Soup)
133 kcal
11g
60 min
Easy
Dallae-jangajji (Pickled Wild Chives)
158 kcal
5g
25 min
Easy
Sogogi Jeyuk (Spicy Korean Beef)
447 kcal
36g
30 min
Medium
Sesame Songpyeon
501 kcal
10g
70 min
Easy
Miyukguk: Korean Seaweed Soup with Beef
178 kcal
15g
60 min
Medium
Mugwort Rice Cake (Ssuk-tteok)
729 kcal
14g
50 min
Medium
Yangnyeom Gejang
575 kcal
55g
45 min
Easy
Kimchi Jeon
735 kcal
13g
25 min
Easy
Korean Bokkeum Tofu
356 kcal
22g
30 min
Easy
Hobak-bokkeum
133 kcal
5g
20 min
Medium
Injeolmi (Korean Rice Cakes)
554 kcal
19g
60 min
Easy
Baechu-namul (Blanched Napa Cabbage Salad)
67 kcal
2g
20 min
Easy
Korean Sesame Oil Salad
69 kcal
2g
10 min
Easy
Cheongyang Gochujang
108 kcal
2g
25 min
Medium
Toasted Soybean Injeolmi
899 kcal
39g
60 min
Medium
Beef and Shiitake Japchae
372 kcal
13g
50 min
Easy
Chicken and Shiitake Juk
417 kcal
17g
85 min
Medium
Chapssaltteok with Red Bean
751 kcal
17g
80 min
Medium
Nokdujeon (Mung Bean Pancakes)
690 kcal
32g
50 min
Easy
Kimchi Pancakes (Kimchijeon)
640 kcal
12g
25 min
Medium
Patpat (Red Bean Tart)
409 kcal
12g
80 min
Easy
Ssal-bap (Korean White Rice)
710 kcal
20g
55 min
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quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
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freezable