Yangpa-jorim (Korean Braised Onions)
30 min · 111 calories
Quick halal vegetables
80 recipes
Halal vegetables can be quick and tasty. Try Coconut Milk with Red Curry (258 kcal) or Garlic Broccoli Stir-fry (147 kcal). With 80 recipes, there's a wide choice for simple and delicious dishes.
Garlic Sautéed Broccoli
18 min · 147 calories
Seasoned Aster Greens
20 min · 129 calories
Korean Seasoned Choi Sum
15 min · 143 calories
Sichuan Style Stir-fried Potatoes
25 min · 256 calories
Oshinko Pickled Radish
25 min · 151 calories
Spicy Soy Stir-Fried Cauliflower
25 min · 140 calories
Thai Basil Stir-Fried Eggplants
25 min · 156 calories
Vietnamese Marinated Cucumber
20 min · 107 calories
Stir-fried Napa Cabbage with Garlic and Soy
15 min · 119 calories
Garlic and Vinegar Sautéed Chicory
30 min · 182 calories
Korean Chard Salad
20 min · 78 calories
Betarabi (Korean Beetroot Salad)
20 min · 147 calories
Bhindi Fry
30 min · 328 calories
Jaga Bata
30 min · 199 calories
Garlic Butter Green Beans
30 min · 125 calories
Chinese Zucchini Salad
20 min · 89 calories
Vietnamese Pickled Cabbage
30 min · 103 calories
Stir-fry Vegetables with Soy Sauce
25 min · 136 calories
Vietnamese Garlic and Fish Sauce Zucchini Sauté
16 min · 108 calories
Chinese-Style Sautéed Leeks
25 min · 165 calories
Thai Crunchy Vegetable Salad
20 min · 102 calories
Seasoned Soybean Sprouts
15 min · 121 calories
Mexican Style Sautéed Chayote
30 min · 118 calories