Pregnancy-friendly Vietnamese recipes

Vietnamese cooking brings fragrant herbs, lively flavours and comforting bowls to the table. Try Vietnamese Crab Noodle Soup (813 kcal) or Grilled Fresh Fish with Lemongrass (443 kcal), prepared without raw or unpasteurised ingredients or alcohol. With 78 recipes, you can explore Vietnamese favourites in your own kitchen.

Cà ri tôm (Vietnamese Shrimp Curry)

45 min · 558 calories

Gỏi bắp cải (Vietnamese Cabbage Salad)

40 min · 264 calories

Vietnamese Seafood Fried Rice

35 min · 779 calories

Chả mực (Squid Cakes)

55 min · 575 calories

Vietnamese Young Jackfruit Salad

35 min · 349 calories

Pork and Shrimp Bánh canh

1 h 50 min · 893 calories

Stir-Fried Anchovies

30 min · 320 calories

Chả ốc (Vietnamese Snail Patties)

40 min · 433 calories

Bún bò Huế

3 h 15 min · 1,323 calories

Vietnamese Beef Stew

2 h 30 min · 556 calories

Vietnamese Beef Curry

1 h 55 min · 864 calories

Chicken Hotpot

1 h 15 min · 1,153 calories

Grilled Fresh Fish with Lemongrass

45 min · 454 calories

Vietnamese Beef Fondue with Vinegar

55 min · 561 calories

Chả cá Thăng Long

55 min · 692 calories

Thai Hot Pot

1 h 10 min · 884 calories

Vietnamese Crab Noodle Soup

1 h 15 min · 807 calories

Vietnamese Shrimp and Pork Salad

50 min · 637 calories

Vietnamese Ginger Chicken

50 min · 490 calories

Chả cá Lã Vọng

55 min · 633 calories

Bánh hỏi with Crispy Pork

1 h 40 min · 1,185 calories

Cà Ri Gà: Vietnamese Chicken Curry

1 h 5 min · 829 calories

Vietnamese Tofu Curry

55 min · 554 calories

Vietnamese Jellyfish Salad

30 min · 206 calories