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renal-friendly Starters
202 recipes
Easy
Tarator
296 kcal
6g
15 min
Medium
Imperial Roll
519 kcal
20g
60 min
Medium
Pork and Crunchy Vegetable Spring Rolls
998 kcal
17g
50 min
Easy
Hobak Jeon
212 kcal
7g
25 min
Easy
Beef Carpaccio with Parmesan
437 kcal
39g
20 min
Medium
Parmesan Cones with Fresh Cheese
305 kcal
21g
30 min
Easy
Burgundy Snails with Garlic and Parsley Butter
728 kcal
38g
30 min
Easy
Mushroom Panna Cotta
336 kcal
6g
30 min
Medium
Pigeon Pâté Terrine
473 kcal
27g
130 min
Medium
Duck Rillettes
743 kcal
45g
270 min
Medium
Lamb Samsa
747 kcal
28g
45 min
Medium
Tomato Tatin
395 kcal
5g
60 min
Easy
Revithosoupa
818 kcal
27g
105 min
Easy
Garlic Butter Snails (Schnecken)
1108 kcal
41g
30 min
Medium
Liver Pâté (Leberpastete)
601 kcal
21g
90 min
Easy
Chorizo Pulga
319 kcal
11g
15 min
Easy
Sausage Rolls
833 kcal
27g
50 min
Medium
Erizos de Mar (Stuffed Sea Urchins)
429 kcal
22g
55 min
Easy
Portuguese Onion Soup
574 kcal
22g
60 min
Easy
Chinese-style Potato Soup
226 kcal
8g
30 min
Medium
Steamed Pork and Shrimp Dumplings
325 kcal
23g
55 min
Easy
Chorizo in Red Wine
513 kcal
24g
20 min
Medium
Shrimp Tempura
287 kcal
13g
30 min
Easy
American Tomato Soup
232 kcal
5g
45 min
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Difficulty
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medium difficulty
Prep time
express
quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
Features
batch prep
freezable