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renal-friendly Greek Starters

13 recipes

Dolmas with Rice and Fresh Herbs
Medium

Dolmas with Rice and Fresh Herbs

546 kcal
9g
95 min
Greek-style Hard-boiled Eggs
Easy

Greek-style Hard-boiled Eggs

283 kcal
11g
35 min
Roasted Feta with Honey and Walnuts
Easy

Roasted Feta with Honey and Walnuts

715 kcal
23g
20 min
Roasted goat cheese with oregano and cherry tomatoes
Easy

Roasted goat cheese with oregano and cherry tomatoes

602 kcal
21g
25 min
Revithosoupa
Easy

Revithosoupa

818 kcal
27g
105 min
Tarator
Easy

Tarator

296 kcal
6g
15 min
Greek-style Lamb Stuffed Mushrooms
Easy

Greek-style Lamb Stuffed Mushrooms

479 kcal
27g
55 min
Greek Taramasalata
Medium

Greek Taramasalata

736 kcal
14g
20 min
Marinated Feta with Herbs and Chili
Easy

Marinated Feta with Herbs and Chili

883 kcal
16g
15 min
Cheese Bougatsa
Medium

Cheese Bougatsa

542 kcal
16g
60 min
Dolmadakia
Medium

Dolmadakia

485 kcal
7g
95 min
Tiropita
Medium

Tiropita

570 kcal
23g
55 min
Kolokithokeftedes
Medium

Kolokithokeftedes

411 kcal
14g
45 min

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Dish types

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Diets

  • vegan
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Difficulty

  • easy
  • medium difficulty

Prep time

  • express
  • quick
  • in less than 45 min

Nutrition

  • light
  • high protein
  • under 300 kcal

Features

  • batch prep
  • freezable

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