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hypertension-friendly French Meat and fish
116 recipes
Easy
Pan-seared sirloin steak with brown butter
490 kcal
34g
15 min
Medium
Roasted Guinea Fowl with Shallots and Thyme
668 kcal
68g
65 min
Medium
Veal Quenelles with Cream and Mushrooms
691 kcal
33g
85 min
Medium
Pâté lorrain
922 kcal
52g
85 min
Medium
Veal Kidneys with Cream and Mustard
516 kcal
43g
35 min
Medium
Roast Capon with Butter and Herbs
484 kcal
31g
205 min
Medium
Veal Bourguignon
753 kcal
51g
150 min
Easy
Beef and Vegetable Skewers with Thyme
539 kcal
45g
30 min
Medium
Quail with Porcini Mushrooms
707 kcal
69g
45 min
Medium
Pork Château with Mushrooms
572 kcal
49g
60 min
Easy
Meatballs in Tomato Sauce
710 kcal
49g
60 min
Easy
Ham Chiffonade in Cream Sauce
442 kcal
28g
25 min
Medium
Traditional Duck Confit
2813 kcal
68g
210 min
Medium
Traditional Coq au Vin
1171 kcal
81g
160 min
Medium
Red Wine Duck Stew
794 kcal
71g
130 min
Medium
Guinea Fowl with Prunes
844 kcal
70g
70 min
Medium
Pan-seared Beef Tenderloin with Foaming Butter
525 kcal
45g
30 min
Easy
Hake Fillet Meunière Style
477 kcal
38g
18 min
Medium
Braised Pork Belly
1452 kcal
26g
140 min
Medium
Homemade Steak Frites
1323 kcal
58g
45 min
Easy
Garden Vegetable Frittata
261 kcal
15g
35 min
Easy
Fried Whiting with Lemon
693 kcal
41g
25 min
Easy
Traditional French Green Lentils
554 kcal
35g
65 min
Medium
Pork Paupiettes in White Wine
597 kcal
44g
70 min
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Cuisines
French
Italian
Spanish
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Maghrebi
Dish types
Full meals
Meat and fish
Desserts
Starters
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Breakfast
Diets
vegan
vegetarian
gluten-free
dairy-free
halal
kosher
keto
paleo
low carb
mediterranean
pescatarian
Difficulty
easy
medium difficulty
Prep time
express
quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
Features
batch prep
freezable