Gluten-free GLP-1-friendly Vietnamese recipes

Vietnamese cooking brings bright herbs, savory broths, and plenty of fresh flavor to the table. Try Grilled Fresh Fish with Lemongrass (52 g protein) or Vietnamese Fish Salad (271 kcal). With 23 recipes, you can explore Vietnamese favorites in gluten-free versions.

Vietnamese Fish Salad

25 min · 271 calories

Chả ốc (Vietnamese Snail Patties)

40 min · 433 calories

Nộm hoa chuối (Banana Blossom Salad)

55 min · 295 calories

Grilled Fresh Fish with Lemongrass

45 min · 454 calories

Vietnamese Caramelized Fish in a Clay Pot

50 min · 279 calories

Cà ri tôm (Vietnamese Shrimp Curry)

45 min · 558 calories

Nộm rau muống (Water Spinach Salad)

25 min · 241 calories

Vietnamese Ragworm Cakes

35 min · 522 calories

Chả lụa (Vietnamese Pork Roll)

1 h 25 min · 217 calories

Nộm tôm thịt (Shrimp and Pork Salad)

45 min · 466 calories

Vietnamese Young Jackfruit Salad

35 min · 349 calories

Stir-Fried Anchovies

30 min · 320 calories

Gỏi ngó sen (Lotus Root Salad)

45 min · 464 calories

Bánh mỳ đòn (Vietnamese Pork Sausage)

1 h 30 min · 202 calories

Vietnamese Ginger Chicken

50 min · 490 calories

Fresh Pork Spring Rolls

1 h 5 min · 440 calories

Lemongrass Chicken Bún gà

45 min · 660 calories

Vietnamese Noodle Broth

40 min · 420 calories

Vietnamese Rice Rolls

50 min · 427 calories

Lotus Seed Sweet Soup

1 h · 320 calories

Hoi An Chicken Rice

1 h 15 min · 1,022 calories

Vietnamese Beef Fondue with Vinegar

55 min · 561 calories

Banh Ngoc

1 h · 429 calories