Gluten-free cardiovascular French recipes

French cooking can be full of color and flavor, with vegetables, herbs, fish and olive oil taking the lead. Try Traditional Ratatouille (383 kcal) or Fresh Herb Quinoa Salad (21 g protein). Explore 86 gluten-free recipes and bring a taste of France to your table.

Salmon en Papillote with Vegetables

35 min · 396 calories

Grilled Vegetable and Mozzarella Salad

45 min · 455 calories

Dauphinoise Potatoes

1 h 35 min · 693 calories

Thyme and Lemon Chicken Skewers

30 min · 298 calories

Niçoise Salad

40 min · 510 calories

Lentil Soup with Smoked Bacon

1 h 5 min · 447 calories

Beef and Vegetable Skewers with Thyme

30 min · 395 calories

Roasted Garlic and Thyme Potatoes

1 h · 369 calories

Glazed Vegetable Sticks with Butter

35 min · 158 calories

Crushed potatoes with salted butter

35 min · 309 calories

Sweet Potato and Lean Beef Cottage Pie

1 h 3 min · 427 calories

Chicken and vegetable traybake

50 min · 423 calories

Lighter Hachis parmentier (French cottage pie)

55 min · 512 calories

Salmon with sorrel sauce

40 min · 592 calories