Medium
Homemade Leberkäse
913 kcal
45g
100 min
German Meat & Fish
42 recipes
German meats and fish bring richness and diversity. Between the Tafelspitz, a simmered beef dish, and the crispy potato Latkes, you'll find plenty to delight your taste buds. Awaken your senses with tasty recipes like the Currywurst.
Easy
Linsenbratlinge (Lentil Patties)
435 kcal
22g
50 min
Medium
Pork Knuckle with Dark Beer
785 kcal
39g
180 min
Easy
Pork Schnitzel
705 kcal
43g
30 min
Easy
Reibekuchen
534 kcal
10g
40 min
Medium
Rinderfilet with Red Wine and Mushrooms
510 kcal
47g
35 min
Easy
Rindersteak with Onions
615 kcal
44g
25 min
Easy
Smoked Sausages with Beer and Onions
331 kcal
11g
30 min
Medium
Sauerbraten
602 kcal
42g
210 min
Medium
Sauerfisch with Cod
318 kcal
38g
45 min
Medium
Veal Schnitzel
671 kcal
42g
30 min
Medium
Pan-fried Schupfnudeln
325 kcal
8g
70 min
Medium
Traditional Schweinebraten
1066 kcal
68g
180 min
Medium
Schweinshaxe: Roasted Pork Knuckle
2400 kcal
178g
170 min
Medium
Steak mit Zwiebeln
556 kcal
37g
40 min
Easy
Rillettes Tartines with Horseradish and Pickles
482 kcal
17g
15 min
Easy
Traditional Wurstsalat with Sausage and Emmental
876 kcal
32g
20 min
Medium
German-Style Zanderfilet
402 kcal
33g
27 min