Dairy-free cardiovascular Vietnamese recipes

Vietnamese cooking brings fresh vegetables, fragrant herbs, and comforting bowls to the table. Try the Vietnamese Salad (120 kcal) or Garlic Stir-Fried Greens (118 kcal). With 37 recipes, you can explore these flavors in your kitchen.

Vietnamese Salad

15 min · 121 calories

Fresh Rice Noodles

45 min · 515 calories

Lotus Seed Sweet Soup

1 h · 320 calories

Vietnamese Jellyfish Salad

30 min · 206 calories

Vietnamese Pickled Cabbage

30 min · 103 calories

Vietnamese Garlic and Fish Sauce Zucchini Sauté

16 min · 108 calories

Nộm rau muống (Water Spinach Salad)

25 min · 241 calories

Bánh nếp

1 h 25 min · 867 calories

Vietnamese Fish Noodle Soup

1 h 20 min · 927 calories

Vietnamese Baguette (Bánh Mì)

55 min · 481 calories

Garlic Sautéed Broccoli

18 min · 133 calories

Fried Garlic (Tỏi Phi)

25 min · 63 calories

Vietnamese Fresh Chili Pickles

20 min · 204 calories

Chè Bưởi - Pomelo Pith Dessert

1 h 40 min · 620 calories

Vietnamese Mixed Herb Salad

15 min · 58 calories

Pickled Carrots and Radish (Đồ Chua)

20 min · 148 calories

Stir-fried bean sprouts with garlic

15 min · 119 calories

Tea-Smoked Soy Tofu

1 h 5 min · 267 calories

Vietnamese Fresh Mint Salad

15 min · 57 calories

Vietnamese Shrimp Noodle Soup

1 h 5 min · 519 calories

Vietnamese Sweet Dessert Soup

1 h 10 min · 521 calories

Vietnamese Three-Color Dessert

1 h 30 min · 526 calories

Vietnamese Noodle Broth

40 min · 420 calories

Nuoc Cham Sauce

10 min · 40 calories