Dairy-free cardiovascular Chinese recipes

Explore Chinese-inspired dishes made with vegetables, fish, and other simple ingredients, with little saturated fat and salt. Try Chinese-style Stir-fried Kohlrabi (161 kcal) or Five-Spice Lentil Balls (18 g protein). With 84 recipes, you can find fresh ideas for your kitchen.

Sichuan Style Stir-fried Potatoes

25 min · 256 calories

Spicy Soy Stir-Fried Cauliflower

25 min · 140 calories

Garlic Stir-Fried Cabbage

15 min · 136 calories

Sweet Potato Cake

45 min · 595 calories

Chinese-style Stir-fried Kohlrabi

23 min · 136 calories

Chinese-style Fish Balls

35 min · 215 calories

Sweet Mung Bean Cake

1 h 20 min · 447 calories

Guava Jelly

1 h 5 min · 449 calories

Garlic and Sichuan Pepper Stir-Fried Celery

20 min · 108 calories

Garlic Sautéed Bok Choy

15 min · 108 calories

Five-Spice Lentil Balls

45 min · 322 calories

Garlic Sautéed Spinach

15 min · 259 calories

Prawn Crackers

1 h 30 min · 342 calories

Sautéed Tofu with Black Bean Sauce and Green Beans

35 min · 275 calories

Spinach and Tofu Stir-fry

25 min · 352 calories

Stir-fried Napa Cabbage with Garlic and Soy

15 min · 119 calories

Stir-fried tofu with peppers

35 min · 269 calories

Pork with Bell Peppers

30 min · 336 calories

Chinese Zucchini Salad

20 min · 89 calories

Beef with Peppers

30 min · 348 calories

Chinese-Style Sautéed Leeks

25 min · 165 calories

Five-Spice Marinated Beef Bites

25 min · 288 calories

Sesame Balls (Jian Dui)

55 min · 855 calories

Stir-fried Tofu with Tomatoes

30 min · 314 calories