vegetarian Middle Eastern Recipes

Vegetarian Eastern recipes charm with their unique flavors. Savor Crispy Onion Rings with Eastern spices or Qatayef with Cream and Pistachios. Each dish invites you on a flavorful journey.

Medium

Pistachio and Walnut Kadayif

1041 kcal

17g

70 min

Easy

Okra with Tomato

208 kcal

5g

50 min

Easy

Middle Eastern Stuffed Eggs with Tahini and Pomegranate

328 kcal

16g

30 min

Easy

Moist Date Cake

487 kcal

6g

65 min

Medium

Spicy Walnut Phyllo Pastry

816 kcal

12g

45 min

Easy

Herb Bulgur

467 kcal

9g

35 min

Easy

Rose Water Basbousa

718 kcal

11g

70 min

Easy

Broad Beans with Tahini

489 kcal

28g

30 min

Easy

Semolina Pudding with Rose Water

479 kcal

13g

25 min

Easy

Traditional Sahlab

371 kcal

10g

15 min

Easy

Rose and Cardamom Cake

550 kcal

9g

65 min

Medium

Egyptian Koushari

851 kcal

32g

65 min

Medium

Coconut Milk Roll

473 kcal

7g

35 min

Easy

Roasted Red Pepper and Walnut Muhammara

433 kcal

6g

40 min

Easy

Moutabal

245 kcal

5g

60 min

Medium

Dahi Ke Kebab

409 kcal

16g

50 min

Easy

Smooth Hummus and Pita

884 kcal

33g

20 min

Easy

Crispy Middle Eastern Spiced Onion Rings

254 kcal

5g

35 min

Medium

Vegetable Seekh Kebab

199 kcal

6g

40 min

Easy

Mint Yogurt

172 kcal

3g

10 min

Easy

Cherry and Cardamom Cake

533 kcal

9g

70 min

Easy

Cumin Broad Beans

312 kcal

15g

35 min

Easy

Zaatar Man'oushe

535 kcal

10g

13 min

Medium

Stuffed Grape Leaves with Rice and Herbs

471 kcal

6g

95 min