Easy
Provençal Vegetable Tian
231 kcal
5g
85 min
vegan Vegetables
128 recipes
Vegetables take center stage with 128 vegan recipes. Enjoy the Marinated Bell Pepper Salad with Garlic and Cumin or the Pimientos a la Parrilla. Each dish reveals unique flavors to please your taste buds.
Easy
Szechuan Pepper Stir-Fried Fennel
112 kcal
2g
20 min
Easy
Grilled Pepper Salad
187 kcal
2g
45 min
Easy
Grilled Peppers in Olive Oil
208 kcal
2g
40 min
Easy
Caramelized onions
196 kcal
2g
70 min
Easy
Italian-style Vegetables
253 kcal
5g
60 min
Easy
Chermoula Potatoes
318 kcal
5g
40 min
Easy
Maple Roasted Butternut Squash with Pecans
331 kcal
4g
55 min
Easy
Chae-jorim (Korean Braised Vegetables)
141 kcal
3g
40 min
Easy
Aloo Jeera
254 kcal
4g
30 min
Easy
Grated Carrots with Lemon and Flat Parsley
148 kcal
1g
15 min
Easy
Greek-style Braised Endives
234 kcal
5g
55 min
Easy
Roasted Peppers
308 kcal
3g
60 min
Easy
Sukju-namul
84 kcal
4g
12 min
Easy
Broad Beans with Mint and Garlic
268 kcal
12g
20 min
Easy
Greek-Style Cumin Carrots
122 kcal
2g
35 min
Easy
Sigeumchi-namul
87 kcal
4g
12 min
Easy
Spanish-Style Artichokes with Vinaigrette
273 kcal
4g
55 min
Easy
Mexican Style Sautéed Chayote
118 kcal
2g
30 min
Easy
Yaki Imo
291 kcal
6g
65 min
Easy
Nasubito no Shiraae
117 kcal
6g
25 min
Easy
Vegetable Bulgur Side Dish
334 kcal
10g
35 min
Easy
Homemade Takuan
111 kcal
2g
25 min
Easy
Chinese-style Stir-fried Kohlrabi
161 kcal
4g
23 min