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vegan hypertension-friendly Korean Recipes

41 recipes

Dallae-jangajji (Pickled Wild Chives)
Easy

Dallae-jangajji (Pickled Wild Chives)

158 kcal
5g
25 min
Dubu Jorim
Easy

Dubu Jorim

323 kcal
22g
25 min
Chapssaltteok with Red Bean
Medium

Chapssaltteok with Red Bean

751 kcal
17g
80 min
Cheongyang Gochujang
Easy

Cheongyang Gochujang

108 kcal
2g
25 min
Toasted Soybean Injeolmi
Medium

Toasted Soybean Injeolmi

899 kcal
39g
60 min
Nabak-kimchi
Medium

Nabak-kimchi

98 kcal
3g
40 min
Ssal-bap (Korean White Rice)
Easy

Ssal-bap (Korean White Rice)

710 kcal
20g
55 min
Sujeonggwa (Cinnamon and Ginger Punch)
Easy

Sujeonggwa (Cinnamon and Ginger Punch)

256 kcal
1g
75 min
Seasoned Toasted Sesame Seeds
Easy

Seasoned Toasted Sesame Seeds

62 kcal
2g
13 min
Gaji-namul (Steamed Eggplant)
Easy

Gaji-namul (Steamed Eggplant)

102 kcal
3g
20 min
Patpat (Red Bean Tart)
Medium

Patpat (Red Bean Tart)

409 kcal
12g
80 min
Chae-jorim (Korean Braised Vegetables)
Easy

Chae-jorim (Korean Braised Vegetables)

141 kcal
3g
40 min
Yeongeun-jocha
Easy

Yeongeun-jocha

256 kcal
4g
60 min
Hobak-juk
Easy

Hobak-juk

231 kcal
10g
60 min
Sangchu Geotjeori
Easy

Sangchu Geotjeori

102 kcal
3g
15 min
Radish Saengchae
Easy

Radish Saengchae

139 kcal
3g
17 min
Gamja-jorim
Easy

Gamja-jorim

270 kcal
4g
35 min
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  • under 300 kcal

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