Medium
Cinnamon Yatsuhashi
424 kcal
12g
40 min
in less than 45 min pescatarian Japanese Recipes
97 recipes
Hamaguri Soba, crispy Ebi Fry, or Hijiki no Nimono, these 34 Japanese pescatarian recipes can be made in under 45 minutes. Enjoy a mix of textures and authentic flavors while following a seafood-rich diet.
Easy
Atsuage (Deep-Fried Tofu)
418 kcal
24g
35 min
Medium
Shrimp Tempura Salad
336 kcal
15g
35 min
Easy
Kabocha no nimono
80 kcal
3g
30 min
Medium
Tamagoyaki
232 kcal
13g
25 min
Easy
Hiyayakko: Fresh Silken Tofu with Aromatics
140 kcal
17g
10 min
Medium
Ebi Fry
444 kcal
19g
35 min
Medium
Agedashi Tofu
720 kcal
35g
30 min
Easy
Nasu Yaki: Miso-Glazed Eggplant
177 kcal
4g
40 min
Medium
Buri Nabe Yellowtail Hot Pot
724 kcal
79g
35 min
Easy
Homemade Takuan
111 kcal
2g
25 min
Easy
Miso Shiru
101 kcal
11g
20 min
Medium
Octopus Takoyaki
441 kcal
20g
35 min
Easy
Sunomono
78 kcal
1g
15 min
Easy
Nasu Tofu
311 kcal
18g
30 min
Easy
Tamago Kake Gohan
611 kcal
18g
20 min
Medium
Strawberry and Matcha Kakigori
224 kcal
6g
30 min
Medium
Mitarashi Kushi Dango
488 kcal
8g
35 min
Medium
Green Asparagus Tempura
534 kcal
9g
30 min
Medium
Ichigo Daifuku
336 kcal
5g
35 min
Easy
Mame Gohan
304 kcal
7g
40 min
Hard
Fugu Chiri (Fugu Hot Pot)
359 kcal
45g
35 min
Medium
Matcha Higashi
293 kcal
2g
30 min
Easy
Nasubito no Shiraae
117 kcal
6g
25 min