Medium
Traditional Merguez Sausage
552 kcal
34g
55 min
medium difficulty Meat and fish
433 recipes
Meats and fish are prepared with skill. The Crispy Skin Lamb Méchaoui and Traditional Alheira invite you to savor gourmet dishes. These medium difficulty recipes guarantee successful meals.
Medium
Traditional Pork Pie
975 kcal
28g
135 min
Medium
Beef Suya
709 kcal
42g
50 min
Medium
Hunter's Chicken
874 kcal
71g
80 min
Medium
Pesarattu (Green Gram Crepe)
471 kcal
20g
265 min
Medium
Ojinguh Bokkeum (Spicy Korean Stir-fried Squid)
335 kcal
25g
30 min
Medium
Pork and Mushroom Bánh cuốn
667 kcal
29g
60 min
Medium
Chinese-style Beef with Coconut Milk
781 kcal
46g
110 min
Medium
Veal Marengo
570 kcal
46g
115 min
Medium
Homemade Doner Kebab
524 kcal
42g
85 min
Medium
Mutton Korma
889 kcal
51g
115 min
Medium
Pheasant Breast
572 kcal
53g
45 min
Medium
Kadai Chicken
462 kcal
31g
45 min
Medium
Duck with Cherries
906 kcal
35g
35 min
Medium
Alcalde-Style Tacos
885 kcal
39g
35 min
Medium
Piri-Piri Chicken
855 kcal
69g
65 min
Medium
Pork Tenderloin with Mushroom Sauce
464 kcal
37g
50 min
Medium
Veal Paupiette with Cream and Mushrooms
582 kcal
46g
65 min
Medium
Sweet and Sour Chicken
719 kcal
38g
45 min
Medium
Mutton-style Lamb Curry
778 kcal
48g
110 min
Medium
Old-Fashioned Pork Sauté
825 kcal
46g
100 min
Medium
Shrimp Tempura Salad
336 kcal
15g
35 min
Medium
Seared Scallops
380 kcal
51g
15 min
Medium
Crispy Chinese-style Tuna Toasts
505 kcal
23g
30 min
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