Medium
Pork Gyoza
427 kcal
17g
60 min
medium difficulty Japanese Recipes
114 recipes
Dive into Japanese cuisine with 114 recipes to make. The Traditional Taiyaki with light batter and flavorful Beef Tataki showcase authentic flavors. Also prepare a crispy Sakura Ebi Kakiage for a complete meal.
Medium
Buri Nabe Yellowtail Hot Pot
724 kcal
79g
35 min
Medium
Agedashi Tofu
720 kcal
35g
30 min
Medium
Pork and Shrimp Shumai
762 kcal
50g
50 min
Medium
Tuna Nigiri Sushi
805 kcal
41g
60 min
Medium
Salmon Sushi
452 kcal
27g
60 min
Medium
Tuna and Salmon Nigiri
409 kcal
23g
65 min
Medium
Kabocha Korokke
666 kcal
23g
70 min
Medium
Tamagoyaki
232 kcal
13g
25 min
Medium
Chicken and Shiitake Takikomi Gohan
489 kcal
23g
75 min
Medium
Ichigo Daifuku
336 kcal
5g
35 min
Medium
Pork and Cabbage Gyoza
408 kcal
17g
60 min
Medium
Pork Katsudon
2026 kcal
95g
35 min
Medium
Ten Don (Tempura Bowl)
1640 kcal
35g
50 min
Medium
Tsubuan
264 kcal
4g
100 min
Medium
Octopus Takoyaki
441 kcal
20g
35 min
Medium
Green Asparagus Tempura
534 kcal
9g
30 min
Medium
Japanese Beef Curry
723 kcal
37g
115 min
Medium
Beef Sukiyaki Hot Pot
658 kcal
60g
35 min
Medium
Kamo Nanban
1108 kcal
58g
35 min
Medium
Pork Tonkatsu
943 kcal
45g
35 min
Medium
Shio Ramen
1513 kcal
74g
225 min
Medium
Chirashi Sushi
709 kcal
35g
60 min
Medium
Matcha Namagashi
336 kcal
7g
55 min
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