Medium
Sichuan Pepper Stir-Fried Shrimp
317 kcal
32g
25 min
medium difficulty Chinese Meat & Fish
48 recipes
The Glazed Sesame Pork (514 kcal) and the Snow Pea Beef (346 kcal) perfectly illustrate Chinese cuisine. 48 meat and fish recipes await you, all with a medium difficulty level. Get ready to impress your guests.
Medium
Cashew Shrimp
360 kcal
25g
30 min
Medium
Chili Shrimp
265 kcal
31g
25 min
Medium
Steamed Prawns with Garlic
240 kcal
13g
28 min
Medium
Steamed Pork and Chinese Cabbage Gyozas
311 kcal
17g
48 min
Medium
Steamed Bao Buns
562 kcal
12g
45 min
Medium
Chinese Stuffed Peppers
305 kcal
15g
40 min
Medium
Chinese Style Crispy Fried Fish
652 kcal
31g
30 min
Medium
Steamed Fish with Ginger and Soy
502 kcal
50g
27 min
Medium
Peking-style Shredded Pork
367 kcal
28g
30 min
Medium
Spicy Chili Pork
735 kcal
13g
25 min
Medium
Chinese Pork and Eggplant Stir-fry
865 kcal
14g
45 min
Medium
Spiced Pork
688 kcal
44g
70 min
Medium
Chinese-style Pork with Green Beans
509 kcal
28g
35 min
Medium
Cashew Pork
536 kcal
32g
30 min
Medium
Chinese-Style Pork with Pears
472 kcal
36g
65 min
Medium
Chinese-style Orange Chicken
632 kcal
35g
40 min
Medium
Lemongrass Chicken
334 kcal
33g
35 min
Medium
Chinese-Style Mustard Chicken
302 kcal
33g
30 min
Medium
Kung Pao Chicken
427 kcal
32g
30 min
Medium
Wok Stir-fried Seafood
271 kcal
33g
30 min
Medium
Crispy Chinese-style Tuna Toasts
505 kcal
23g
30 min
Medium
Stir-fry Tofu with Crispy Vegetables
358 kcal
18g
35 min
Medium
Sauteed Silken Tofu
383 kcal
16g
25 min