Medium
Lemongrass Beef
427 kcal
33g
30 min
medium difficulty Chinese Meat and fish
48 recipes
The Glazed Sesame Pork (514 kcal) and the Snow Pea Beef (346 kcal) perfectly illustrate Chinese cuisine. 48 meat and fish recipes await you, all with a medium difficulty level. Get ready to impress your guests.
Medium
Chili Shrimp
265 kcal
31g
25 min
Medium
Peking-style Shredded Pork
367 kcal
28g
30 min
Medium
Chinese-style Pork with Green Beans
509 kcal
28g
35 min
Medium
Cashew Pork
536 kcal
32g
30 min
Medium
Lemongrass Chicken
334 kcal
33g
35 min
Medium
Chinese-Style Mustard Chicken
302 kcal
33g
30 min
Medium
Cashew Shrimp
360 kcal
25g
30 min
Medium
Spiced Pork
688 kcal
44g
70 min
Medium
Char siu
785 kcal
53g
65 min
Medium
Kung Pao Chicken
427 kcal
32g
30 min
Medium
Sichuan Pepper Stir-Fried Shrimp
317 kcal
32g
25 min
Medium
Glazed Sesame Pork
514 kcal
34g
35 min
Medium
Beef with Peppers
465 kcal
34g
30 min
Medium
Wok Stir-fried Seafood
271 kcal
33g
30 min
Medium
Tamarind Prawns
274 kcal
31g
25 min
Medium
Stir-fry Tofu with Crispy Vegetables
358 kcal
18g
35 min
Medium
Sauteed Silken Tofu
383 kcal
16g
25 min
Medium
Chinese-style Duck with Fruit
466 kcal
44g
40 min
Medium
Steamed Pork and Chinese Cabbage Gyozas
311 kcal
17g
48 min
Medium
Chinese Stuffed Peppers
305 kcal
15g
40 min
Medium
Chinese Style Crispy Fried Fish
652 kcal
31g
30 min
Medium
Szechuan Chili Beef Stir-Fry
440 kcal
35g
30 min
Medium
Spicy Chili Pork
735 kcal
13g
25 min