Halal Indian recipes

Awaken your taste buds with halal Indian dishes. The Mango and Cardamom Mousse (368 kcal) adds a sweet touch, while the Vegetarian Biryani with Paneer (1187 kcal) and the Dum Paneer (596 kcal) will delight lovers of rich flavors.

Daal Chawal

1 h 15 min · 849 calories

Millet Roti

35 min · 301 calories

Saffron and Cardamom Bhapa Doi

40 min · 392 calories

Mango Barfi

40 min · 609 calories

Chicken Chettinad

1 h 5 min · 690 calories

Mango and Cardamom Mousse

25 min · 337 calories

Cardamom Coconut Barfi

35 min · 608 calories

Coconut Chicken Curry

55 min · 629 calories

Rajma

1 h 15 min · 276 calories

Masala Papad

20 min · 210 calories

Rasam

45 min · 165 calories

Doodh Peda

25 min · 726 calories

Saag Aloo

45 min · 242 calories

Idli

45 min · 360 calories

Aloo Gobi

40 min · 268 calories

Chickpea Flour Dhokla

35 min · 314 calories

Mysore Pak

35 min · 697 calories

Kaju Katli

35 min · 962 calories

Nankhatai

45 min · 545 calories

Duck Biryani

1 h 50 min · 1,137 calories

Mutton Korma

1 h 55 min · 670 calories

Homemade Cumin Poppadom

30 min · 446 calories

Chum Chum

1 h 10 min · 618 calories

Jalebi

50 min · 1,803 calories