Gluten-free Thai recipes

Thai cuisine comes gluten-free with 60 tasty recipes. From Moo Pad Nam Prik Pow (441 kcal) to the traditional Mango Sticky Rice (638 kcal), each dish offers a unique tasting experience.

Thai Pork Spring Rolls

1 h 5 min · 632 calories

Thai Grilled Beef Salad (Yam Nuea)

30 min · 279 calories

Laab Gai

25 min · 213 calories

Steamed Fish with Lime

30 min · 318 calories

Khao Tom Mud (Sweet Sticky Rice with Banana)

1 h 30 min · 997 calories

Coconut Milk Tapioca Pudding with Fresh Mango

35 min · 383 calories

Kai Jeow

10 min · 574 calories

Thai Mango Pudding

30 min · 370 calories

Larb Gai: Spicy Minced Chicken Salad

25 min · 215 calories

Thai Crunchy Vegetable Salad

20 min · 102 calories

Thai Style Fried Chicken

35 min · 732 calories

Salt-Roasted Peanuts

20 min · 623 calories

Thai Pickled Chilies

15 min · 52 calories

Thai Coconut Pancakes (Khanom Krok)

35 min · 529 calories

Thai Fried Fish with Chili Sauce

35 min · 579 calories

Black Sesame Soup

35 min · 598 calories

Shrimp Tom Yum Soup

30 min · 194 calories

Sweet Potato Balls (Khanom Khai Nok Krata)

45 min · 463 calories

Lemongrass Jelly

25 min · 101 calories

Durian Sticky Rice

1 h 10 min · 800 calories

Bananas in Coconut Milk (Kluai Buat Chi)

25 min · 363 calories

Thai Lemongrass Fish Soup

40 min · 143 calories

Fish Sauce (Nam Pla)

40 min · 68 calories

Larb Moo

25 min · 321 calories