Peanut Chikki
30 min · 0 g of salt
Gluten-free renal-friendly Indian recipes
98 recipes
Indian cooking brings together fragrant rice, crisp dosas and bright chutneys. Try the Ghee Rice (885 kcal) or Cilantro Chutney (45 kcal). With 98 recipes, you can explore familiar Indian flavours while keeping kidney-friendly cooking in mind.
Coconut Milk Pulao
40 min · 0.4 g of salt
Tandoori Chicken Skewers
32 min · 0.4 g of salt
Rice Kheer with Saffron
1 h · 0.5 g of salt
Carrot Halwa
1 h 10 min · 0.4 g of salt
Traditional Daal Fry
1 h · 0.2 g of salt
Kadai Paneer
45 min · 0.2 g of salt
Chana Daal
1 h 5 min · 1.1 g of salt
Vegetable and Lentil Sambar
1 h 5 min · 0.2 g of salt
Cucumber Raita
20 min · 0.6 g of salt
Dal Tadka
1 h · 0.2 g of salt
Bhindi Bhaji
45 min · 0.2 g of salt
Bhindi Do Pyaza
45 min · 0.1 g of salt
Masala Fish Fry
25 min · 0.4 g of salt
Sweet Cardamom Lassi
10 min · 0.2 g of salt
Vegetable Sambar
1 h 5 min · 0.2 g of salt
Chennai Fish Fry
30 min · 0.4 g of salt
Baingan Bharta
1 h · 0.1 g of salt
Spicy Indian Vegetable Salad
25 min · 0.5 g of salt
Onion and Tomato Uttapam
50 min · 1.1 g of salt
Cardamom and Saffron Rabri
1 h 10 min · 0.5 g of salt
Traditional Dal Methi
1 h · 0.2 g of salt
Paneer Pasanda
1 h 10 min · 0.3 g of salt
Cardamom and Saffron Sandesh
35 min · 0.5 g of salt