Easy low carb Korean recipes

Low carb Korean recipes combine flavors and lightness. Try Roasted Sesame Seeds with Salt for a crunchy appetizer. Dubu-Jorim, a savory braised tofu, adds a comforting touch. These simple dishes change up your meal.

Braised Lotus Root

1 h · 34 g of carbs

Siraegi-namul (Braised Radish Greens)

50 min · 31 g of carbs

Baechu-namul (Blanched Napa Cabbage Salad)

20 min · 3 g of carbs

Radish Saengchae

17 min · 16 g of carbs

Gochugaru Radish Salad (Mu Saengchae)

20 min · 16 g of carbs

Chadolbaki (Thinly Sliced Beef Brisket)

20 min · 6 g of carbs

Zucchini Pancakes

25 min · 12 g of carbs

Spinach Namul

12 min · 4 g of carbs

Spicy Pork Stir-Fry

30 min · 14 g of carbs

Doenjang Jjigae

40 min · 17 g of carbs

Bossam: Tender Boiled Pork Belly

1 h 20 min · 26 g of carbs

Mu-choo (Korean Radish Salad)

15 min · 14 g of carbs

Gyeran-ppang (Korean Egg Bread)

35 min · 41 g of carbs

Pumpkin Porridge

1 h · 32 g of carbs

Cheongyang Chili Gochujang

25 min · 14 g of carbs

Gogi-gui (Korean Beef BBQ)

30 min · 17 g of carbs

Chili Paste Pickled Radish

25 min · 20 g of carbs

Dallae-jangajji (Pickled Wild Chives)

25 min · 31 g of carbs

Gaji-namul (Steamed Eggplant)

20 min · 7 g of carbs

Mung Bean Sprout Salad

12 min · 5 g of carbs

Miyeok-muk (Seaweed Jelly)

30 min · 5 g of carbs

Seasoned Toasted Sesame Seeds

13 min · 1 g of carbs

Budae Jjigae (Army Stew)

40 min · 28 g of carbs

Braised Tofu

25 min · 7 g of carbs