Easy
Honey and Balsamic Roasted Carrots
193 kcal
2g
50 min
vegetarian batch prep Recipes
811 recipes
Eating vegetarian all week becomes easy with 803 recipes to prepare in advance. From the flavor-rich Mujadara to Muhammara with Roasted Peppers and Walnuts, each dish is designed to make your cooking easier.
Easy
Traditional French Vegetable Soup
205 kcal
5g
60 min
Easy
Roman-style Potatoes
314 kcal
4g
55 min
Easy
Sesame Wakame Seaweed Salad
71 kcal
1g
15 min
Easy
Tiger Nut Horchata
377 kcal
11g
20 min
Easy
Crema Catalana
304 kcal
11g
30 min
Easy
Matcha and Strawberry Kanten
86 kcal
2g
15 min
Easy
Methi Daal
334 kcal
16g
55 min
Easy
Stir-fried Tofu with Tomatoes
316 kcal
22g
30 min
Medium
Strawberry Pâté de Fruits
370 kcal
1g
60 min
Easy
Fasolada
548 kcal
11g
75 min
Easy
Korean Chard Salad
78 kcal
2g
20 min
Medium
Lavash Bread
339 kcal
8g
35 min
Medium
Milk and Cardamom Barfi
622 kcal
23g
30 min
Easy
Portuguese Garlic Sauce
393 kcal
1g
10 min
Easy
Dubu-Jorim: Korean Braised Tofu
334 kcal
22g
30 min
Easy
Apple Compote with Cider and Cinnamon
224 kcal
1g
40 min
Easy
Greek Carrot Salad
239 kcal
7g
15 min
Easy
Korean Seasoned Choi Sum
146 kcal
5g
15 min
Easy
Portokalopita (Greek Orange Cake)
879 kcal
12g
65 min
Medium
Date Maamoul
513 kcal
7g
65 min
Medium
Homemade Pita Bread
344 kcal
8g
35 min
Easy
Sesame and Cucumber Noodles
429 kcal
13g
20 min
Easy
Herbed Chickpea Galettes
613 kcal
28g
30 min