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renal-friendly Starters
202 recipes
Medium
Shrimp Fritters
771 kcal
34g
30 min
Medium
Zucchini Goat Cheese Cake
348 kcal
20g
65 min
Easy
Fried Camembert
429 kcal
17g
20 min
Easy
Mozzarella Sticks
671 kcal
28g
25 min
Easy
Tomato-Basil Bruschetta
377 kcal
8g
20 min
Medium
Beef Briouats
670 kcal
34g
45 min
Easy
Creamy Hummus
254 kcal
8g
30 min
Medium
Hand-cut Beef Tartare
696 kcal
52g
25 min
Easy
Crispy Camembert Parcels with Honey and Thyme
376 kcal
15g
25 min
Medium
Chickpea Flour Dhokla
310 kcal
14g
35 min
Easy
Traditional French Vegetable Soup
205 kcal
5g
60 min
Medium
Thai Gyoza (Fried Dumplings)
364 kcal
22g
55 min
Medium
Shrimp and Vegetable Tempura
459 kcal
21g
40 min
Medium
Sakura Ebi Tempura
567 kcal
25g
35 min
Easy
Myeongrang-hoe
203 kcal
15g
15 min
Medium
Dolmas with Rice and Fresh Herbs
546 kcal
9g
95 min
Easy
Japanese Silken Tofu Salad
223 kcal
16g
15 min
Easy
Beer-Battered Onion Rings
440 kcal
8g
30 min
Easy
Miyeok-muk (Seaweed Jelly)
69 kcal
2g
30 min
Medium
Chicken Curry Puff
886 kcal
20g
75 min
Easy
Portuguese Tuna Vinaigrette
360 kcal
28g
15 min
Easy
Century Eggs with Ginger and Soy
203 kcal
15g
15 min
Easy
Mushroom Bruschetta
408 kcal
12g
25 min
Easy
Fried Parmesan Ravioli
715 kcal
20g
25 min
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Difficulty
easy
medium difficulty
Prep time
express
quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
Features
batch prep
freezable