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renal-friendly Chinese Meat and fish
58 recipes
Medium
Spicy Chicken Feet
1052 kcal
46g
150 min
Medium
Sesame Chicken
559 kcal
30g
35 min
Easy
Pork with Bell Peppers
368 kcal
28g
30 min
Easy
Chicken with Mushrooms
301 kcal
29g
35 min
Easy
Chinese Basil Chicken
325 kcal
34g
25 min
Medium
Chili Shrimp
265 kcal
31g
25 min
Medium
Chinese-Style Mustard Chicken
302 kcal
33g
30 min
Medium
Lemongrass Chicken
334 kcal
33g
35 min
Medium
Peking-style Shredded Pork
367 kcal
28g
30 min
Easy
Ginger Chicken
310 kcal
32g
25 min
Easy
Marinated Chicken Bites
256 kcal
22g
25 min
Medium
Spicy Tofu Balls
411 kcal
17g
30 min
Medium
Wok Beef and Broccoli
444 kcal
30g
25 min
Easy
Soy Sauce Tofu
286 kcal
17g
25 min
Easy
Five-Spice Sautéed Tofu
276 kcal
17g
30 min
Medium
Beef with Peppers
465 kcal
34g
30 min
Medium
Sesame Shrimp Toast
558 kcal
25g
30 min
Medium
Kung Pao Chicken
427 kcal
32g
30 min
Easy
Five-Spice Lentil Balls
322 kcal
18g
45 min
Easy
Chinese Mustard Shrimp
253 kcal
31g
23 min
Medium
Tamarind Prawns
274 kcal
31g
25 min
Medium
Sichuan Pepper Stir-Fried Shrimp
317 kcal
32g
25 min
Medium
Cashew Shrimp
360 kcal
25g
30 min
Medium
Steamed Pork and Chinese Cabbage Gyozas
311 kcal
17g
48 min
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medium difficulty
Prep time
express
quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
Features
batch prep
freezable